pie — Recipes — ChefOffTheLine

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Blueberry Ginger Pie Bars

Sep 18

Sep 18 Blueberry Ginger Pie Bars

Melanie Bourdon

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Happy Easter every bunny! 🐰

Thank you to all my wonderful customers who purchased their Easter macarons. These were so fun to make (and tedious 😅) but it’s worth it knowing my customers will enjoy them. Joyeuses Pâques 🐣

Easter Egg

Cotton Candy 🍭☁️

Good morning everyone 😊 A close up shot of the cotton candy macarons from the Easter macarons set.

Thank you to all who ordered. I’m really excited to donate a portion of sales to @unitewithukr However, with inflation rat

Valentine’s Day Macarons 💖

Looking for something sweet to give on Galentine / Valentine’s Day? I have curated a set of 12 macarons with 6 different flavours:

Fuzzy Peach 🍑
Strawberry & Champagne 🍾 🍓
Cinnamon Heart &hearts;️

Sunshine Citrus Bowl ☀️🍊

I need all the sunshine I can get these days and this bowl is beaming with warm feel good colours🤩. Taking advantage of citrus season with lemon, orange, and grapefruit flavours.

Here’s what’s in the bowl 👀

Nomad Nordic Bowl 🥣⚜️

This bowl is an ode to Canadian Nordic flavours. I mean just the salad dressing has sweet fern, wild sumac and Balsam fir with maple sugar. The haskap berries in the chutney are native to the Canadian boreal forest and are ch

Gado Gado 🥗🇮🇩

This traditional Indonesian mega salad is a mix of raw, blanched, and boiled vegetables with protein (such as egg and tempeh) and served with a delicious spicy peanut sauce. So far, it’s a favourite among my customers.

Here&

Gourmet Healthy Bowls 🥗

📣TODAY AT NOON
The wait is finally over. You’ll be able to preorder your healthy bowls online for next week’s delivery.

Go to my website to www.chefofftheline.com for more info or click the link in my bio. Glu